We are extending our usual Lover's menu to the whole weekend to give more of you an opportunity to spend a romantic evening together. Dinner is available at £45.00 per person which includes a glass of fizz on arrival, a five course meal for each couple and chocolates with your coffee. Our Lover's menu will be available on the evenings of Saturday 11th February, Sunday 12th February, Monday 13th February & of course Tuesday 14th February. Our normal a la carte menu will also run on all nights except 14th February
If you wish to preorder Champagne or flowers please discuss this at the time of booking your table and we will make the necessary arrangements.
Our Lover's Menu is below:
Roasted Sweetcorn Soup, Basil Oil
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Smoked Salmon Roulade, Potato Blini, Caviar Cream & Wild Cress
Cornfed Duck & Lentil Terrine, Pickled Carrot Salad & Date Purée
Goats Cheese Croquettes, Marinated Beetroot & Hazelnut Dressing (v)
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Blood Orange & Tarragon Granite
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Pan Fried Sea Bream Fillet, Saffron New Potatoes, Fennel Escabeche & Lobster Sauce
Dry-Aged Beef Fillet Medallion, Fondant Potato, Buttered Spinach, Shallot & Madeira Jus
Wild Mushroom & Artichoke Risotto, Parmesan Wafer & Aged Balsamic (v)
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Tasting Plate of Desserts –
Valrhona Chocolate Torte, Vanilla Panna Cotta & Rhubarb, Mini Lemon Meringue Pie
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swan@peachpubs.com
